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BakerStruct™ ButterStruct Marigold NutriStruct packaging mockup
Bakery Fats

BakerStruct™ ButterStruct Marigold

Product Code: NS-BOS-B4-02

B4 — BakerStruct™

High-quality butter oil substitute with premium heat-resistant butter flavour for bakery applications and coffee roasting.

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Typical specifications

Technical profile

SMP30-35°C
FFA0.2% Max
ColourYellow
EmulsifierAdded
Moisture0.1% Max
FlavourButter
Shelf life12 Months
Packaging18 KG Pail

Temporary data mapped from the reference catalogue. Final commercial specification, certification status and approved claims must be confirmed by NutriStruct.

Applications

Designed for use in

Bread & rollsCakesCookies & biscuitsCream fillings

Packaging

18 KG Pail