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BakerStruct™ WhiteMarg Bread NutriStruct packaging mockup
Bakery Fats

BakerStruct™ WhiteMarg Bread

Product Code: NS-MG-B4-05

B4 — BakerStruct™

Multipurpose white margarine with mild milky-butter flavour for white breads, sweet breads and cream filling.

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Typical specifications

Technical profile

SMP40-43°C
FFA0.2% Max
ColourWhite
EmulsifierAdded
Moisture18% Max
FlavourButter
TasteSalty
Shelf life12 Months
Packaging15 KG Carton

Temporary data mapped from the reference catalogue. Final commercial specification, certification status and approved claims must be confirmed by NutriStruct.

Applications

Designed for use in

Bread & rollsCakesCookies & biscuitsCream fillings

Packaging

15 KG Carton