
Bakery Fats
BakerStruct™ CreamMarg Pandan
Product Code: NS-MG-B4-07
B4 — BakerStruct™Economical multipurpose mocha-pandan margarine suitable for breads, cakes, cookies and cream fillings.
Typical specifications
Technical profile
| SMP | 46-49°C |
| FFA | 0.1% Max |
| Colour | Yellow |
| Emulsifier | Added |
| Moisture | 22% Max |
| Flavour | Mocha Pandan |
| Taste | Salty |
| Shelf life | 12 Months |
| Packaging | 15 KG Carton |
Temporary data mapped from the reference catalogue. Final commercial specification, certification status and approved claims must be confirmed by NutriStruct.
Applications
Designed for use in
Bread & rollsCakesCookies & biscuitsCream fillings
Packaging
15 KG Carton