
Chocolate & Confectionery
ChocoStruct™ SpreadStruct Soft
Product Code: NS-SF-B5-01
B5 — ChocoStruct™Refined and deodorised vegetable oil blend for chocolate paste, cream filling, dipping and cake coating with good stability and shine.
Typical specifications
Technical profile
| SMP | 24-28°C |
| SFC @10°C | 35% Max |
| SFC @20°C | 5-9% |
| FFA | 0.1% Max at filling |
| Colour | Yellowish |
| Moisture | 0.1% Max |
| Taste | Bland |
| Shelf life | 12 Months |
| Packaging | 18/20 KG BIB |
Temporary data mapped from the reference catalogue. Final commercial specification, certification status and approved claims must be confirmed by NutriStruct.
Applications
Designed for use in
Compound chocolateCoatingsCream fillingsSpreads & confectionery
Packaging
18/20 KG BIB